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Baked cauliflower in garlic butter

Make the most of this seasonal beauty with a sprinkling of rosemary and moreish garlic butter

Author: Tom Kerridge

Braised Lamb Shanks

Author: Nancy Harmon Jenkins

Lamb biryani

Make this classic Indian dish for deliciously moist lamb with paneer, rice and spinach, all spiced to perfection. Great for casual entertaining

Author: Tom Kerridge

Marmalade glazed roast duck

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Author: Raymond Blanc

Baked polenta with spinach & goat's cheese

This Italian vegetarian recipe is smart enough for a dinner party, but has just six ingredients

Author: Good Food team

Roasted aubergine & tomato curry

Slightly sweet with added richness from the coconut milk, this simple vegan curry is a winner. It's also freezable if you need a quick midweek fix

Author: Chelsie Collins

Spaghetti with smoky tomato & seafood sauce

Chilli, fennel seeds and smoked paprika add warmth and flavour to a rich tomato sauce, served with seafood in this quick pasta dish

Author: Cassie Best

Hot chicken with sausages, tomatoes & peppers

Cook this moreish meat feast of chicken thighs with spicy sausages, tomatoes and peppers. It tastes great served with pilaf rice or mashed potatoes

Author: Diana Henry

Roasted or Grilled Whole Fish With Tomato Vinaigrette

There are a number of good reasons to roast or grill a whole fish. Fish tastes better cooked on the bone. It's just as easy as roasting meat or fowl, and...

Author: David Tanis

Rack of lamb with new potato, onion & thyme gratin

Like French 'boulangère' potatoes, roasting your meat on top of your spuds means they soak up the flavoursome juices

Author: Barney Desmazery

Crispy Mongolian lamb

Braise lamb breast with aromatics then grill until crisp and serve with noodles for a cheap but chic meal for two

Author: Good Food team

Oven Poached Salmon

Author: Nancy Harmon Jenkins

Rigatoni With White Bolognese

White Bolognese, a meat sauce made without tomato, is a variation you rarely see in America.

Author: Amanda Hesser

Chicken with roasted cauliflower

Add roast cauliflower to chicken for the perfect partnership. Chunks of toasted sourdough take the place of potatoes here, soaking up all the roasting...

Author: Tom Kerridge

Moroccan kofte with spicy tomato sauce

Bring out a big dish to share next time you have friends over - you can make the sauce and kofte ahead to keep it stress-free

Author: Mary Cadogan

Honey, sesame & orange king prawns

Enjoy our honey, sesame and orange king prawns as part of a Chinese feast the whole family will love. Top with spring onions and serve with rice

Author: Cassie Best

Kale pesto

This leafy green cabbage-like vegetable is a genuine superfood - it's great whizzed up in place of basil in an Italian sauce

Author: Sarah Cook

Goan prawn & coconut curry with cumin rice

Spice up your mid-week meals with a curry in a hurry - throw in a handful of spices with shellfish, tomatoes, and spinach

Author: Sara Buenfeld

Spinach & goat's cheese puff

Top shop-bought puff pastry with wilted greens, flavoured with nutmeg and some salty cheese - a great-value supper or lunchbox option

Author: Sara Buenfeld

Quick sausage stew

This one-pot supper needs nothing but crusty bread to mop up the rich tomato sauce

Author: Good Food team

Sweet potato, chickpea & chorizo hash

Bypass the washing-up with this spicy one-pot dish

Author: Good Food team

Spiced okra curry

This dish from reader Arjmand Sheikh, passed down from her Indian great-grandmother, proves just how delicious okra can be

Author: Good Food team

Flattened chicken with tomatoes, olives & capers

Eating on your own needn't mean beans on toast, as this 20-minute supper proves

Author: Good Food team

Artichoke, red onion & rosemary risotto

Give your risotto a healthy makeover with this easy low-fat recipe

Author: Good Food team

Simple pizza base

Create your own pizza base and top it with your favourite ingredients. This wet dough mix needs the proving time to work, so leave it overnight in a cool...

Author: Lulu Grimes

Spicy Clam Pasta With Bacon, Peas and Basil

In a pinch, canned baby clams make a very decent pasta ingredient. There is great variation between different brands of canned clams - some are not salty...

Author: David Tanis

Flounder Fillets French Style

Author: Pierre Franey

Imam bayildi with BBQ lamb & tzatziki

There are hundreds of versions of this Turkish aubergine dish. It is authentically quite oily, but reduce the oil if you prefer

Author: Lulu Grimes

Stir fry chilli beef wraps

Stretch your steak a little further by adding lots of peppers, tomatoes and black beans, and serving in tortillas

Author: Sara Buenfeld

Roast guinea fowl with chestnut, sage & lemon stuffing

This festive game bird makes an ideal Christmas dinner for two. The portions are generous so you'll have leftovers to enjoy

Author: Sarah Cook

Chicken Breasts Creole Style

Author: Pierre Franey

Meat and Potato Skillet Gratin

This hearty, wintry dish is a cross between a shepherd's pie and potato gratin. It's got a layer of browned ground beef spiked with onions, sage and spinach...

Author: Melissa Clark

Melty mushroom wellingtons

This smart all-in-one vegetarian main is perfect for entertaining on winter nights

Author: Barney Desmazery

Tuna & sweetcorn fish cakes

Tinned fish and sweetcorn are a lifesaver when you need to rustle up some simple potato patties for a healthy, budget-friendly supper

Author: Lucy Netherton

Smoked salmon & pea frittata

A great dish for the Spring, with the combination of smoked salmon and eggs giving this dish an interesting flavour.

Author: Mary Cadogan

Southern Living's Best Fried Chicken

Many modern cooks have never learned to fry. We are convinced that fried food is unhealthy, unpopular and messy. But Norman King, a lifelong Southerner,...

Author: Julia Moskin

Sweet and Spicy Roasted Tofu and Squash

This is a meal with complex flavors and a variety of textures: velvety from the honey-roasted squash, tender and juicy from the tofu, with the occasional...

Author: Melissa Clark

Next level turkey & ham pie

Use up the Christmas leftovers to make this hearty, deep-filled turkey and ham pie. You could use shop-bought pastry but nothing beats homemade

Author: Barney Desmazery

Yogurt Marinated Fried Chicken With Saffron and Paprika

Here is a fried chicken recipe that is the best kind of weeknight cooking, with ingredients found quickly at most local grocery stores, whirled in a food...

Author: Julia Moskin

Farfalle with chicken, asparagus & pancetta

Invite some friends over and wow them with this delectable, creamy dish

Author: Good Food team

Warm halloumi, chickpea & lime salad

Rustle up a quick salad for two with green beans, chickpeas and tomatoes, topped with decadent fried cheese

Author: Good Food team

Four & thirty braised lamb

A sensational Sunday lunch - why not try it for Easter

Author: Good Food team

Lemongrass beef stew with noodles

Get a taste of South East Asia with this iron-rich, fragrant stir-fry with chilli, ginger, lemongrass and coriander

Author: Jennifer Joyce

Honey, mustard & crème fraîche baked chicken

This cheap and simple chicken one-pot makes for a fuss-free dinner

Author: Good Food team

Roast chicken with garlic & rosemary root veg

Get four of your five-a-day in a comforting roast chicken dinner served with Savoy cabbage. It's easy to prepare and makes an ideal weekend feast

Author: Sophie Ellis-Bextor

Lamb steaks with Moroccan spiced rice

Try these lamb steaks with a Moroccan flavour

Author: Mary Cadogan

Sweet chilli dogs

Only five ingredients are needed for these low calorie, spicy hot dogs made from pork sausages and caramelised onion

Author: Good Food team

Pork, green bean & oyster stir fry

A rich Asian dish of noodles or rice that's ready in 20 minutes - a wholesome midweek family supper

Author: Good Food team